Jeff Shaw The English author Herbert George Wells wrote The Food of the Gods at the turn of the twentieth century. The work, published in , is a short story that focuses on the efforts of two scientists to create a food source that will bestow unparalleled growth on those who consume www.doorway.ruted Reading Time: 10 mins. The Food of the Gods (H.G. Wells, ) One of Wells’ lesser-read (not to say obscure) works, The Food of the Gods is an enjoyable but perplexing book. The premise is simple enough: a pair of scientists invent a substance that causes life to grow much larger than normal, the explanation being that growth is naturally punctuated because of the sporadic presence of this substance, which if supplied artificially . In the Food Of The Gods two men, Mr. Bensington and Professor Redwood put their knowledge together to make a chemical that allows an animal or plant continuous growth without need for it to stop to build up energy or material/5(28).
The Food of the Gods and How It Came to Earth [free Full Audiobook listen online ] by www.doorway.ruhat happens when science tampers with nature? A riveting, cau. Havoc ensues, but Benson and Redwood are undeterred and begin to use 'the food of the gods' on humans. Soon, children are growing up to 40 feet high. But where will the experiments end? H. G. Wells was responsible for an entirely new genre of writing. Like many of Wells's novels, the Food of the Gods was made into a film. In the story, a pair of doddery scientists, Mr. Bensington and Professor Redwood make a world-changing discovery: a never-seen-before form of an alkaloid which, once refined, can stimulate growth in any organic life forms. The Food of the Gods I call it, this substance.
The Food of the Gods by H G Wells. First published ; new edition September from Gollancz UK (review copy received). ISBN: pages. Review by Mark Yon. Of all the many books written by H G Wells, this is not one that usually springs to mind. Originally published in , The Food of the Gods by H. G. Wells is less well known than the author’s The Time Machine and The War of the Worlds but it is a highly philosophical and entertaining science fiction novel and one not to be missed. Reviewed in the United States on Janu. The novel is one of the lesser known ones by Wells. It is about the discovery of a food that makes living creatures grow to a size that's many times larger than normal. The "food" is spread from its laboratory context and escapes into the countryside.
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